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Origin of meat
Meat
| Beef | Switzerland / Brasil / Ireland / Argentina / Uruguay / South Africa / Canada |
| US-Beef | USA |
| Veal | Switzerland |
| Pork | Switzerland / Germany |
| Lamb | Switzerland / Australia / New Zealand |
| Horsemeat | USA |
| Game | Austria / New Zealand / Australia / Argentina |
| Rabbit | Hungary |
| Chicken | Switzerland / Hungary / Brasil / Argentina |
| Turkey | France / Hungary / Israel |
| Duck / Goose | France / Poland / Hungary |
| Ostrich | South Africa |
Meat products
| Salami Citterio, Portalupi | Italy |
| Mortadella | Italy / Switzerland |
| Parma ham | Italy |
| Turkey breast, smoked | Germany |
